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Estimates of Intermediate Services Value in Hotels and Restaurants by Service Type and Activity – Establishments with 10 or More Employees

This dataset presents the number of employees working in hotels and restaurants in Qatar, specifically for establishments with fewer than 10 employees. The data is broken down by gender and occupation, including proprietors, managers, technicians, and other roles. This information is essential for analyzing labor force structure in small-scale establishments within the hospitality sector.

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hotels-and-restaurants-statistics-estimates-of-intermediate-services-value-in-hotels-and-restaurants

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